Cryo - Palisade

USA Aroma

Description

A earthy, floral, fruity hop used for aroma including apricot, grass and floral components. Lupulin powder - typically used during the whirlpool/steep or dry hop phases at about half the weight of pellet hops to mazimize aroma/flavor. Concentrated to enhance hop oils. Store near freezing.

Recipe Stats based on 33 recipes

Prevalence

0.0%

Usage by addition type (g/L · median with IQR range)

Bittering

0.84 g/L 0.84 g/L

0.84 g/L

Flavour

0.07 g/L 0.07 g/L

0.07 g/L

Hop Addition Timing

Bittering (-60 min) · 85% Flavour (30 min) · 15%

% of total hop weight · avg boil time where applicable

Common Styles

0% Blonde Ale (3)
0% American IPA (10)
0% American Pale Ale (6)

% of [style] recipes using this hop · (recipe count in brackets)

Pairs Well With

76% Palisade 25 recipes

% of recipes using this hop that also use the paired hop