Viking - Caramel 100

Fermentable Profile based on 84 recipes

Prevalence

0.1%

Malt Type

Crystal

Colour

75 SRM

Typical Grain Bill

~5%

Common Styles

0% Robust Porter (4%) (3)
0% American Porter (5%) (3)
0% Oatmeal Stout (5%) (3)
0% Irish Red Ale (5%) (3)
0% American IPA (6%) (13)
0% American Amber Ale (4%) (3)
0% American Pale Ale (5%) (5)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count