Soft Candi Sugar - Blond
All FermentablesFermentable Profile based on 95 recipes
Prevalence
0.1%
Malt Type
Pale
Colour
7 SRM
Typical Grain Bill
~8%
Common Styles
- 2% Belgian Tripel (9%)
- 1% Belgian Golden Strong Ale (7%)
- 1% Belgian Dark Strong Ale (6%)
- 1% Belgian Blond Ale (17%)
- 0% Saison (8%)
- 0% Specialty IPA: New England IPA (7%)
- 0% Blonde Ale (9%)
bar = % of [style] recipes using this fermentable · (median grist %) · recipe count