Gladfield Roast Barley

Common Styles

• 1% Foreign Extra Stout (6%) (4)
• 1% Oatmeal Stout (5%) (13)
• 1% Imperial Stout (4%) (13)
• 0% Sweet Stout (3%) (5)
• 0% American Stout (3%) (5)
• 0% American Amber Ale (1%) (5)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count