CHÂTEAU SPELT

Fermentable Profile based on 31 recipes

Features: Château Spelt is a pale, well-modified type of malt. Made from a hard-grained species of wheat (heirloom wheat), it has a higher protein level when compared to other wheat malts. Characteristics: Château Spelt malt imparts a sweet nutty flavor, adds a spicy aroma and an earthy character to your beer. Great for Belgian Saison and Wheat beer styles. Usage: Belgian saison, wheat beers, special beers. 3 –7 EBC (European Brewing Convention) 1.7 –3.2 °L (Lovibond) Moisture % 6.0 Extract (dry basis) % 79 Wortcolour EBC (°L) 3 (1.7) -7 (3.2) Total Protein (dry malt) % 17.0