Briess - Black Barley
All FermentablesFermentable Profile
Prevalence
0.0%
Malt Type
Roast
Colour
691 SRM
Typical Grain Bill
~4%
Common Styles
- 1% Irish Stout (7%)
- 0% Imperial Stout (3%)
- 0% Sweet Stout (9%)
- 0% Oatmeal Stout (4%)
- 0% American Stout (6%)
- 0% American Porter (2%)
bar = % of [style] recipes using this fermentable ยท (median grist %)