Brettanomyces Bruxellensis (3112) Wyeast Labs

All Yeasts

Yeast Profile

Prevalence

0.0%

Type

Ale

Form

Liquid

Lab

Wyeast Labs

Product ID

3112

Flocculation

Medium

Species

Brettanomyces bruxellensis

Wild yeast strain isolated from Brussels region of Belgium. Adds classic sweaty horse hair flavor as well as sourness and cherry-pie like flavor. Generally used in conjunction with S. Cerevisiae after the primary fermentation has begun. Requires 3-6 mo

Lab Guidance
Temp
60° 75°
Atten.
65% 69%
92%
In Practice
Atten.
78.3% 89%
82.3%

median with IQR

Common Styles

% of [style] recipes using this yeast strain