Belgian Saison II (OYL-042) Omega

All Yeasts

Yeast Profile

Prevalence

0.0%

Type

Ale

Form

Liquid

Lab

Omega

Product ID

OYL-042

Flocculation

Medium

This strain produces complex esters balanced with earthy/spicy notes. Slightly tart and dry with a peppery finish. A perfect strain for farmhouse ales and saisons.

Lab Guidance

Temp

70° 84°

Atten.

74% 79%

79%

In Practice

Atten.

77.4% 83.7%

79.7%

median with IQR

Common Styles

0% Saison

% of [style] recipes using this yeast strain