Kolsch Ale Escarpment Labs

All Yeasts

Yeast Profile based on 30 recipes

Prevalence

0.0%

Form

Liquid

Lab

Escarpment Labs

Flocculation

Medium

Species

Saccharomyces cerevisiae

This balanced and clean ale yeast is of course great for Altbier and Kölsch production, but also for a wide range of beers including Blond ales, American Wheat, Berliner Weisse, Gose, and anywhere a clean fermentation is desired. Extended chilling or filtration is suggested to obtain clear beer.

Lab Guidance
Temp
65° 69°
Atten.
72% 78%
76%
In Practice
Atten.
73.4% 78%
74.6%

median with IQR · from 30 homebrew recipes

Common Styles

% of [style] recipes using this yeast strain