Kaiser (G02) Imperial Yeast

All Yeasts

Yeast Profile based on 44 recipes

Prevalence

0.0%

Type

Ale

Form

Liquid

Lab

Imperial Yeast

Product ID

G02

Flocculation

Low

A traditional alt strain, Kaiser is ready to produce an array of German style beers. It will keep the beer clean and allow the delicate malt flavors and aromas to shine through. Characteristics of this strain make it a good choice for traditional Berliner weisse fermentations. Kaiser is a low flocking strain, so expect long clarification times, but very low diacetyl levels.

Lab Guidance
Temp
56° 65°
Atten.
73% 77%
73%
In Practice
Atten.
73% 77.2%
74.5%

median with IQR · from 44 homebrew recipes

Common Styles

% of [style] recipes using this yeast strain