German Bock (OYL-111) Omega

All Yeasts

Yeast Profile based on 12 recipes

Prevalence

0.0%

Type

Lager

Form

Liquid

Lab

Omega

Product ID

OYL-111

Flocculation

Medium

This yeast produces a beer that is well balanced between malt and hop character. The malt profile makes it well suited for Bocks, Doppelbocks, and Oktoberfest style beers. Also good for Helles style lager beer.

Lab Guidance
Temp
48° 55°
Atten.
70% 76%
73%
In Practice
Atten.
72.4% 76.3%
74.6%

median with IQR · from 12 homebrew recipes

Common Styles

% of [style] recipes using this yeast strain