Yakima Chief Hops - Hersbrucker

Recipe Stats based on 23 recipes

Prevalence

0.0%

Usage by addition type (g/L · median with IQR range)

Bittering

0.52 g/L 1.37 g/L

1.25 g/L

Flavour

0.3 g/L 1.18 g/L

0.47 g/L

Aroma

1.25 g/L 1.5 g/L

1.37 g/L

Whirlpool

0.19 g/L 0.19 g/L

0.19 g/L

Hop Addition Timing

Bittering (63 min) · 52% Flavour (25 min) · 19% Aroma (3 min) · 28% Whirlpool · 1%

% of total hop weight · avg boil time where applicable

Common Styles

% of [style] recipes using this hop · (recipe count in brackets)