Charles Faram - El Dorado

Recipe Stats based on 12 recipes

Prevalence

0.0%

Usage by addition type (g/L · median with IQR range)

Bittering

0.17 g/L 0.56 g/L

0.22 g/L

Flavour

0.32 g/L 0.32 g/L

0.32 g/L

Aroma

0.28 g/L 0.3 g/L

0.28 g/L

Dry Hop

0.44 g/L 0.47 g/L

0.46 g/L

Bittering (55 min) · 27% Flavour (30 min) · 14% Aroma (5 min) · 31% Dry Hop · 28%

% of total hop weight · avg boil time where applicable

% of [style] recipes using this hop · (recipe count in brackets)