Aramis

All Hops

France Aroma

greenherbalspicycitrusgrassyblack_pepperfloral

Alpha

5.5% 8.3%

7.8%

Beta

3% 4.5%

Cohum.

20% 42%

Oils

1.2 mL 1.6 mL

Description

Aramis is an aroma hop that is typically used in only late boil additions, including dry hopping. Aramis is an aroma variety with sweet and spicy characteristics. It resembles Strisselspalt, but contains higher oil and alpha content. Specific aroma descriptors include spicy, herbal and subtle citrus.

Recipe Stats based on 48 recipes

Prevalence

0.0%

Common Styles

1% Trappist Single (3)
1% Experimental Beer (3)
0% Saison (16)
0% American Amber Ale (4)

% of [style] recipes using this hop · (recipe count in brackets)