Caramunich III

All Fermentables

Fermentable Profile based on 33 recipes

Prevalence

0.0%

Malt Type

Crystal

Colour

65 SRM

Typical Grain Bill

~6%

Origin

Germany

Supplier

Weyermann

Diastatic Power

0

Max %

10%

German crystal malt. Adds maltiness, body, aroma and color.

Lab Guidance
Colour
71 SRM 71 SRM
65.4 SRM
Max %
0% 10%
6%
Common Styles

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count

Details

Type: Grain

Potential: 1.037

Protein: 0.0%

Moisture: 4.7%

Mash Recommended: Yes