Brown Malt (Simpsons)

• 2% Robust Porter (9%) (19)
• 1% English Porter (8%) (5)
• 1% Imperial Stout (4%) (13)
• 0% British Brown Ale (2%) (3)
• 0% American Porter (8%) (7)
• 0% American Stout (4%) (6)
• 0% Oatmeal Stout (5%) (3)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count