Recipes: Style

All

Style Profile based on 24 recipes

OG

1.057

FG

1.012

IBU

34

ABV

6.0%

BU:GU

0.59

Hops

4.8 g/L

Grain Bill Composition

  • 95% Base
  • 11% Toast
  • 10% Crystal

Median % of grist by malt category

Common Hops

  • 21% Simcoe
  • 17% Cascade
  • 13% Magnum (GR)
  • 13% Samba
  • 13% Galaxy

% of Style recipes using each hop

Common Fermentables

  • 17% Cara-Pils/Dextrine
  • 13% Pale Malt (2 Row) US

Colour = malt category ยท bar = % of recipes

Recipes Styles Login Calcs