Recipes: Australian Pale Ale

All

Style Profile based on 17 recipes

OG

1.049

FG

1.010

IBU

32

ABV

5.0%

BU:GU

0.66

Hops

2.2 g/L

Grain Bill Composition

  • 98% Base
  • 7% Toast
  • 1% Crystal

Median % of grist by malt category

Common Hops

  • 65% Pride of Ringwood
  • 24% Willamette
  • 24% Nelson Sauvin
  • 24% Amarillo Gold

% of Australian Pale Ale recipes using each hop

Common Fermentables

  • 59% Wheat Malt (Barrett Burston)
  • 47% Pale Malt, Ale (Barrett Burston)
  • 29% Munich Malt
  • 18% Wheat Malt, Malt Craft (Joe White)
  • 18% Crystal Dark Bairds
  • 18% Pale Malt, Traditional Ale (Joe White)

Colour = malt category ยท bar = % of recipes

Common Yeasts

  • 29% SafAle English Ale (S-04) Fermentis
  • 18% Coopers pale Ale Cultured CPA

% of Australian Pale Ale recipes using each strain