Recipes: Australian Lager

All

Style Profile based on 12 recipes

OG

1.059

FG

1.015

IBU

23

ABV

5.9%

BU:GU

0.42

Hops

1.2 g/L

Grain Bill Composition

  • 97% Base
  • 3% Crystal

Median % of grist by malt category

Common Hops

  • 92% Cascade
  • 83% Pride of Ringwood

% of Australian Lager recipes using each hop

Common Fermentables

  • 58% Crystal (Joe White)
  • 50% Pale Malt (Barrett Burston)
  • 25% Pale Malt, Traditional Ale (Joe White)

Colour = malt category ยท bar = % of recipes

Common Yeasts

  • 75% Danish Lager (2042) Wyeast Labs

% of Australian Lager recipes using each strain