Recipes: American Black IPA

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Style Profile based on 13 recipes

OG

1.077

FG

1.019

IBU

119

ABV

7.6%

BU:GU

1.54

Hops

11.5 g/L

Grain Bill Composition

  • 79% Base
  • 14% Crystal
  • 7% Roast

Median % of grist by malt category

Common Hops

  • 85% Cascade
  • 85% Simcoe
  • 77% Amarillo Gold
  • 77% Centennial
  • 69% Southern Brewer

% of American Black IPA recipes using each hop

Common Fermentables

  • 100% Pale Malt (2 Row) US
  • 85% Carafa II
  • 77% Rye Malt
  • 77% Rye, Flaked
  • 77% Rice Hulls
  • 77% Caramel/Crystal Malt - 80L
  • 77% Caramel/Crystal Malt - 20L
  • 62% Caramel/Crystal Malt - 60L
  • 62% Wheat, Roasted

Colour = malt category ยท bar = % of recipes

Common Yeasts

  • 69% California Ale Yeast (WLP001) White Labs

% of American Black IPA recipes using each strain

Recipes Styles Login Calcs