Pilsner I (OYL-101) Omega

All Yeasts

Yeast Profile

Prevalence

0.0%

Type

Lager

Form

Liquid

Lab

Omega

Product ID

OYL-101

Flocculation

High

Classic pilsner strain from a pilsner producer in the Czech Republic. Somewhat dry with a malty finish, this yeast is best suited for European pilsner production.

Lab Guidance
Temp
48° 56°
Atten.
72% 76%
77%
In Practice
Atten.
74.5% 81.2%
75.3%
Ferm.
10°C 11.1°C
10°C

median with IQR

Common Styles

% of [style] recipes using this yeast strain