European Lager II (2247) Wyeast Labs

Yeast Profile based on 11 recipes

Prevalence

0.0%

Type

Lager

Form

Liquid

Lab

Wyeast Labs

Product ID

2247

Flocculation

Low

Clean, dry flavor profile for aggressively hopped pilsners. Dry finish, mild aroma, slight sulfur production.

Lab Guidance

Temp

46° 56°

Atten.

73% 77%

75%

In Practice

Atten.

75.3% 78.4%

76.5%

median with IQR · from 11 homebrew recipes

Common Styles

% of [style] recipes using this yeast strain