Dry Mead (4632) Wyeast Labs

All Yeasts

Yeast Profile based on 16 recipes

Prevalence

0.0%

Type

Wine

Form

Liquid

Lab

Wyeast Labs

Product ID

4632

Flocculation

Low

Best choice for dry mead. Used in many award winning meads. Low foaming with little or no sulfur production. Use additional nutrients for mead making.

Lab Guidance

Temp

56° 76°

Atten.

80% 85%

96%

In Practice

Atten.

94.7% 94.9%

94.8%

median with IQR · from 16 homebrew recipes

Common Styles

3% Dry Mead

% of [style] recipes using this yeast strain