Sour Solera Blend (BBXSS) Bootleg Biology

All Yeasts

Yeast Profile

Prevalence

0.0%

Type

Ale

Form

Liquid

Lab

Bootleg Biology

Product ID

BBXSS

Flocculation

Medium

Species

Saccharomyces, Brettanomyces, Lactobacillus, Pediococcus

Sour Solera reproduce the richness and complexity of traditional lambic-style fermentations. Contains a unique and complex collection of Saccharomyces, Brettanomyces, Lactobacillus, Pediococcus and other funky yeast and souring bacteria pulled from an active fermentation.

Lab Guidance

Temp

65° 75°

Atten.

90% 95%

95%

In Practice

Atten.

89.3% 94.6%

94.1%

median with IQR

Common Styles

2% Mixed-Fermentation Sour Beer

% of [style] recipes using this yeast strain