Charles Faram - Premiant

All Hops

Recipe Stats based on 14 recipes

Prevalence

0.0%

Usage by addition type (g/L · median with IQR range)

Bittering
0.17 g/L 0.54 g/L
0.19 g/L
Flavour
0.15 g/L 0.18 g/L
0.17 g/L
Aroma
0.18 g/L 0.27 g/L
0.23 g/L
Whirlpool
0.07 g/L 0.07 g/L
0.07 g/L
Hop Addition Timing
Bittering (64 min) · 66% Flavour (30 min) · 10% Aroma (5 min) · 21% Whirlpool · 3%

% of total hop weight · avg boil time where applicable

Common Styles

% of [style] recipes using this hop · (recipe count in brackets)