Barth-Haas - Triple Pearl

Recipe Stats based on 21 recipes

Prevalence

0.0%

Usage by addition type (g/L · median with IQR range)

Bittering

0.47 g/L 1.3 g/L

0.94 g/L

Flavour

1.12 g/L 2.9 g/L

1.71 g/L

Aroma

0.72 g/L 1.81 g/L

1.13 g/L

Whirlpool

1.37 g/L 1.37 g/L

1.37 g/L

Dry Hop

1.1 g/L 1.78 g/L

1.44 g/L

Hop Addition Timing

Bittering (58 min) · 28% Flavour (18 min) · 29% Aroma (4 min) · 29% Whirlpool · 4% Dry Hop · 9%

% of total hop weight · avg boil time where applicable