Crystal

Fermentable Profile based on 15 recipes

Prevalence

0.0%

Malt Type

Crystal

Colour

68 SRM

Typical Grain Bill

~4%

Origin

Australia

Supplier

Joe White Maltings

Diastatic Power

Max %

10%

Medium-dark crystal malt. Used for color and flavor. Use 5% to 10% for improved colour aroma. Subtle crystal sweetness.

Lab Guidance

Colour

72 SRM 72 SRM

68.1 SRM

Max %

0% 10%

Common Styles

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count

Details

Type: Grain

Potential: 1.034

Protein: 0.0%

Moisture: 5.2%

Mash Recommended: Yes