Coffee, Patagonia

All Fermentables

Fermentable Profile based on 12 recipes

Prevalence

0.0%

Malt Type

Pale

Colour

225 SRM

Typical Grain Bill

~3%

Origin

Chile

Supplier

Patagonia Malt

Diastatic Power

0

Max %

10%

Lab Guidance
Colour
230 SRM 230 SRM
224.6 SRM
Max %
0% 10%
3%
Common Styles

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count

Details

Type: Grain

Potential: 1.032

Protein: 7.0%

Moisture: 5.0%

Mash Recommended: Yes

Recipes Styles Ingredients Login Calcs