Riwaka

All Hops

New Zealand Aroma

tropical_fruitpassion_fruitgrapefruitcitrus

Alpha

4.5% 6.5%

6.9%

Beta

4% 5%

Cohum.

29% 38%

Oils

0.8 mL 1.5 mL

Description

Riwaka is an aroma hop that is typically used in only late boil additions, including dry hopping. Specific aroma descriptors of the Riwaka hop includes powerfully fueled tropical passion fruit with grapefruit and citrus characters. This variety has a higher than average oil content, almost double that of its Saazer parent.

Recipe Stats

Prevalence

0.2%

Usage by addition type (g/L · median with IQR range)

Bittering

0.12 g/L 0.8 g/L

0.45 g/L

Flavour

0.19 g/L 0.41 g/L

0.27 g/L

Aroma

0.24 g/L 0.72 g/L

0.38 g/L

Whirlpool

0.35 g/L 1.32 g/L

0.62 g/L

Dry Hop

0.31 g/L 1.46 g/L

0.75 g/L

Hop Addition Timing

Bittering (46 min) · 7% Flavour (21 min) · 8% Aroma (6 min) · 30% Whirlpool · 17% Dry Hop · 38%

% of total hop weight · avg boil time where applicable

Common Styles

1% Czech Premium Pale Lager
1% German Pils
1% Pre-Prohibition Lager
1% Hazy IPA
1% International Pale Lager
0% Double IPA
0% American IPA
0% American Pale Ale
0% Blonde Ale
0% English IPA
0% American Amber Ale
0% Saison

% of [style] recipes using this hop

Pairs Well With

29% Nelson Sauvin
23% Motueka
16% Citra
12% Mosaic
10% Cascade
9% Simcoe
7% Amarillo
7% Galaxy
7% Magnum

% of recipes using this hop that also use the paired hop