Northern Brewer - Williamette

All Hops

Recipe Stats

Prevalence

0.1%

Usage by addition type (g/L · median with IQR range)

Bittering
0.62 g/L 1.5 g/L
1.36 g/L
Flavour
0.34 g/L 1.36 g/L
0.68 g/L
Aroma
0.68 g/L 1.37 g/L
0.92 g/L
Whirlpool
0.38 g/L 1.51 g/L
1.36 g/L
Dry Hop
0.88 g/L 1.43 g/L
1.36 g/L
Hop Addition Timing
Bittering (64 min) · 45% Flavour (23 min) · 20% Aroma (5 min) · 26% Whirlpool · 6% Dry Hop · 2%

% of total hop weight · avg boil time where applicable