Kazbek

All Hops
Czech Aroma
spicylemon
Alpha
5% 8%
6.6%
Beta
4% 6%
Cohum.
35% 40%
Oils
0.9 mL 1.8 mL
Description

Kazbek is an aroma hop that is typically used in only late boil additions, including dry hopping. Kazbek can show a dominant bright citrus note of lemon or grapefruit, but never obscures the quintessential mixture of floral and earthy spice of its Saaz parent.

Recipe Stats

Prevalence

0.0%

Usage by addition type (g/L · median with IQR range)

Bittering
0.27 g/L 0.61 g/L
0.33 g/L
Flavour
0.1 g/L 0.92 g/L
0.21 g/L
Aroma
0.14 g/L 0.88 g/L
0.43 g/L
Whirlpool
0.13 g/L 0.4 g/L
0.26 g/L
Dry Hop
0.9 g/L 1.31 g/L
1.16 g/L
Hop Addition Timing
Bittering (53 min) · 27% Flavour (20 min) · 5% Aroma (6 min) · 19% Whirlpool · 16% Dry Hop · 33%

% of total hop weight · avg boil time where applicable