Enigma

All Hops
Australia Aroma
tropical_fruitberrystone_fruitraspberryredcurrantwhite_wine
Alpha
13.5% 19.4%
16.3%
Beta
4.5% 7.1%
Cohum.
37% 43%
Oils
1.8 mL 3 mL
Description

Enigma is an aroma hop that is typically used in only late boil additions, including dry hopping. The Enigma hop has distinct tropical fruit, berry, stone fruit aroma descriptors. It also has hints of juicy red fruits like raspberries and red currants, but what sets it apart from other varieties are the white wine notes.

Recipe Stats

Prevalence

0.1%

Usage by addition type (g/L · median with IQR range)

Bittering
0.13 g/L 0.44 g/L
0.24 g/L
Flavour
0.12 g/L 0.66 g/L
0.25 g/L
Aroma
0.32 g/L 0.76 g/L
0.56 g/L
Whirlpool
0.31 g/L 1.37 g/L
0.52 g/L
Dry Hop
0.42 g/L 1.5 g/L
0.74 g/L
Hop Addition Timing
Bittering (41 min) · 8% Flavour (24 min) · 6% Aroma (5 min) · 29% Whirlpool · 13% Dry Hop · 44%

% of total hop weight · avg boil time where applicable

Pairs Well With

% of recipes using this hop that also use the paired hop