Dr. Rudi

All Hops
New Zealand Both
resinpinelemongrass
Alpha
10% 12%
12%
Beta
7% 8.5%
Cohum.
36% 39%
Oils
1.3 mL 1.6 mL
Description

Dr. Rudi is a dual-purpose hop that can be used in all hop additions throughout the brewing process. Dr. Rudi hops have specific aroma descriptors that include resin, pine, and lemongrass.

Recipe Stats

Prevalence

0.1%

Usage by addition type (g/L · median with IQR range)

Bittering
0.27 g/L 0.68 g/L
0.37 g/L
Flavour
0.18 g/L 0.55 g/L
0.31 g/L
Aroma
0.32 g/L 0.8 g/L
0.53 g/L
Whirlpool
0.62 g/L 1.29 g/L
0.91 g/L
Dry Hop
0.34 g/L 0.85 g/L
0.55 g/L
Hop Addition Timing
Bittering (56 min) · 39% Flavour (19 min) · 11% Aroma (6 min) · 25% Whirlpool · 9% Dry Hop · 16%

% of total hop weight · avg boil time where applicable

Pairs Well With

% of recipes using this hop that also use the paired hop